Natural Health Products Ingredients Database

WHAT'S NEW

What's New is a listing of modifications to the NHPID since the last update. This page was most recently revised on January 31, 2025.

ANNOUNCEMENTS

The updates to the NHPID listed below apply to the most recent version of the web-based Product Licence Application (web PLA) form. All new product licence application submissions must use the web PLA form.


New Ingredients

In this update, the following non-homeopathic ingredients were added.

NHPID Name:
Eleiodoxa Conferta

Role:
Medicinal


NHPID Name:
Honeybush Tea

Role:
Medicinal


NHPID Name:
Ferula Gummosa

Role:
Medicinal


NHPID Name:
Cryptomeria Japonica

Role:
Medicinal


Removed Ingredients

In this update, the following non-homeopathic ingredients were removed.

No Changes.


Revised NHPID Names

In this update, the following non-homeopathic ingredients had their NHPID name revised.

Old NHPID Name:
Xylose isomerase

New NHPID Name:
Xylose Isomerase


Old NHPID Name:
Tutti fruitti flavour

New NHPID Name:
Tutti Frutti Flavour


Revised Proper and Common Names

In this update, the following non-homeopathic ingredients had their common or proper names revised.

NHPID Name:
Rhaponticum carthamoides

New Common Name(s):
Leuzea


NHPID Name:
Xylose Isomerase

Removed Proper Name(s):
D-xylose aldose-ketose-isomerase


NHPID Name:
Xylose Isomerase

Removed Common Name(s):
D-xylose isomerase


NHPID Name:
Xylose Isomerase

New Proper Name(s):
alpha-D-Xylopyranose aldose-ketose-isomerase


NHPID Name:
Xylose Isomerase

New Common Name(s):
Glucose isomerase; Xylose isomerase


NHPID Name:
Tutti Frutti Flavour

Removed Common Name(s):
Tutti fruitti flavour


NHPID Name:
Tutti Frutti Flavour

Removed Proper Name(s):
Tutti fruitti flavour


NHPID Name:
Tutti Frutti Flavour

New Common Name(s):
Tutti frutti flavour


NHPID Name:
Tutti Frutti Flavour

New Proper Name(s):
Tutti frutti flavour


New Roles

In this update, the roles of the following non-homeopathic ingredients were changed.

No Changes.


Revised Restrictions

In this update, the following non-homeopathic ingredients underwent a modification related to their restrictions.

NHPID Name:
Tutti Frutti Flavour

Non-medicinal Restriction(s) removed:
General


Other Ingredient Modifications

In this update, the following non-homeopathic ingredients underwent a modification different from those listed above, such as new source material, new preparation type, or new sub-ingredient relationship, etc.

NHPID Name:
Docosapentaenoic acid

New Source Material(s) added:
Euphausia pacifica (Parts: Whole); Euphausia superba (Parts: Whole)


NHPID Name:
Krill oil

New Sub-ingredient(s) added:
Docosapentaenoic acid


NHPID Name:
Deglycyrrhizinated licorice

Modification:
Revised Schedule 1:Extract


NHPID Name:
Deglycyrrhizinated licorice

Modification:
Removed Parts: Rhizome; Stolon


NHPID Name:
Deglycyrrhizinated licorice

New Method(s) of Preparation added:
Prepared and dry


NHPID Name:
Deglycyrrhizinated licorice

Method(s) of Preparation removed:
Extract dry


NHPID Name:
Deglycyrrhizinated licorice

Medicinal Rationale changed:
Classified as an NHP under Schedule 1, item 2 (an extract) of the Natural Health Products Regulations.


NHPID Name:
Xylose Isomerase

New CAS Registry Number(s) added:
9023-82-9


NHPID Name:
Xylose Isomerase

New Source Material(s) added:
Streptomyces murinus (Parts: Whole Cell)


NHPID Name:
Calcium

New Source Ingredient(s) added:
Calcium alpha-ketoglutarate


NHPID Name:
Calcium alpha-ketoglutarate

New Sub-ingredient(s) added:
Calcium


Monograph Modifications

In this update, the following single ingredient or product monographs were added or modified.

Modification:
Black Cohosh - Actaea Racemosa


Modification:
Black Horehound - Ballota Nigra


Modification:
Caraway - Carum Carvi


Modification:
Coenzyme Q10 (Ubiquinone-10)


Modification:
Deglycyrrhizinated Licorice Oral


Modification:
German Chamomile - Matricaria Chamomilla Topical


Modification:
Juniper - Juniperus Communis


Modification:
Lactase


Modification:
Krill Oil


Modification:
Blueberry


AbLS Modifications

In this update, the following abbreviated labelling standards were added or modified.

No Changes.


Controlled Vocabulary Modifications

In this update, the following controlled vocabulary (dosage forms, methods of preparation, quality test methods, etc) were added or modified.

Modification:
New Organism Part Preparation Types: Extract soft


Homeopathic Ingredient Modifications

In this update, the following homeopathic ingredients were added or modified.

No Changes.

RemIng

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