L-Valine in L-Valine ethyl ester
References:
Chemical Substance - L-Valine
NHPID name:
L-Valine
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Proper name(s):
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Category:
Approved Chemical Name
Structure:
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Schedule 1:
CAS registry number:
Source material:
- Chlorella vulgaris ( Parts: Broken cell )
- Corynebacterium glutamicum ( Parts: Whole Cell for Biosynthesis )
- Cucurbita pepo ( Parts: Seed )
- Glycine max ( Parts: Seed )
- Limnospira maxima ( Parts: Whole )
- Limnospira platensis ( Parts: Whole )
- Linum usitatissimum ( Parts: Seed )
- Medicago sativa ( Parts: Seed )
- Oryza sativa ( Parts: Seed )
- Oryza sativa ( Parts: Whole plant )
- Plukenetia volubilis ( Parts: Seed )
- Salvia hispanica ( Parts: Seed )
- Zea mays ( Parts: Seed )
Source ingredients:
- Casein
- Chia Protein Concentrate
- Chia Protein Isolate
- Coconut Protein Concentrate
- Coconut Protein Isolate
- Defatted Wheat Germ Protein
- DL-Valine
- Fish Protein Hydrolysate
- Flaxseed Protein
- Hydrolyzed Casein
- Hydrolyzed collagen
- Inca Peanut Protein
- L-Valine ethyl ester
- L-Valine ethyl ester hydrochloride
- L-Valine hydrochloride
- Micellar Casein
- Milk Protein Concentrate
- Milk Protein Isolate
- N-Acetyl-L-valine
- Potato Protein
- Pumpkin Seed Protein Concentrate
- Rice Protein Concentrate
- Soy Protein Concentrate
- Soy Protein Isolate
- Whey Protein Concentrate
- Whey Protein Hydrolysate
- Whey Protein Isolate
Roles
Medicinal
Rationale:
Classified as an NHP under Schedule 1, item 4 (an amino acid) of the Natural Health Products Regulations.
Reference: NNHPDNon-medicinal
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Restrictions:
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Route Of administration:
Allowed purposes:
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General:
Route Of administration:
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Detail:
Up to 1%.
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