Natural Health Products Ingredients Database
WHAT'S NEW
What's New is a listing of modifications to the NHPID since the
last update. This page was most recently revised on May 27, 2011.
ANNOUNCEMENTS
The updates to the NHPID listed below only apply to version 1.4.2 of the e-PLA (electronic Product Licence Application). All new electronic submissions of a Product Licence Application must use the latest version of the e-PLA, namely version 1.4.2, which is available for downloading from http://www.hc-sc.gc.ca/dhp-mps/prodnatur/applications/online-enligne/pla-dlmm-view-eng.php.
New Ingredients
In this update, the following non-homeopathic ingredients were added.
NHPID Name:
Polyisoprene co-poly (ethylene glycol) polymer
Role:
Non-medicinal
NHPID Name:
Bifidobacterium longum subsp. Infantis 35624
Role:
Medicinal
NHPID Name:
Purple Black Rice Extract
Role:
Medicinal
NHPID Name:
Lactobacillus Ferment
Role:
Non-medicinal
NHPID Name:
Vaccinium myrtillus fruit juice
Role:
Non-medicinal
NHPID Name:
Polyethylene glycosylated creatine
Role:
Medicinal
NHPID Name:
Glutathione
Role:
Non-medicinal
NHPID Name:
Macaene
Role:
Component
NHPID Name:
Macamides
Role:
Component
NHPID Name:
Arjunic acid
Role:
Component
NHPID Name:
Barleygrass
Role:
Non-medicinal
NHPID Name:
Tender Coconut Water
Role:
Non-medicinal
NHPID Name:
Corn Silk Extract
Role:
Non-medicinal
NHPID Name:
Wheatgrass
Role:
Non-medicinal
NHPID Name:
Beet Sugar
Role:
Non-medicinal
NHPID Name:
Potassium hydrogen D-glucarate
Role:
Medicinal
NHPID Name:
Alaska Pollock oil
Role:
Medicinal
NHPID Name:
Chlorella vulgaris biomass
Role:
Non-medicinal
NHPID Name:
Nepenthes Khasiana
Role:
Medicinal
NHPID Name:
Aqueous potato extract
Role:
Non-medicinal
NHPID Name:
Onion bulb
Role:
Non-medicinal
NHPID Name:
Baliga micans
Role:
Medicinal
NHPID Name:
Di gu niu
Role:
Medicinal
NHPID Name:
Malpighia glabra (acerola) fruit
Role:
Non-medicinal
NHPID Name:
Asparagus shoot
Role:
Non-medicinal
NHPID Name:
Litchi chinensis fruit juice
Role:
Non-medicinal
NHPID Name:
Olive flavour
Role:
Non-medicinal
NHPID Name:
Pear flavour
Role:
Non-medicinal
NHPID Name:
Betalains
Role:
Herbal Component
NHPID Name:
Neopentyl Glycol Diheptanoate
Role:
Non-medicinal
NHPID Name:
Saccharomyces/Iron Ferment
Role:
Non-medicinal
NHPID Name:
Saccharomyces/Potassium Ferment
Role:
Non-medicinal
NHPID Name:
Saccharomyces/Silicon Ferment
Role:
Non-medicinal
NHPID Name:
Myristoyl Pentapeptide-8
Role:
Non-medicinal
NHPID Name:
Pisum Sativum (Pea) Starch Extract
Role:
Non-medicinal
NHPID Name:
Bis-PEG-18 Methyl Ether Dimethyl Silane
Role:
Non-medicinal
NHPID Name:
Dyclonine hydrochloride
Role:
Non-NHP
NHPID Name:
Sclerocarya Birrea Seed Oil
Role:
Non-medicinal
NHPID Name:
Ceramide NP
Role:
Non-medicinal
NHPID Name:
Stearyl/Octadodecyl Citrate Crosspolymer
Role:
Non-medicinal
NHPID Name:
Acai (Euterpe oleracea) fruit flavour
Role:
Non-medicinal
NHPID Name:
Thlaspi arvense
Role:
Medicinal
NHPID Name:
Herba Thlaspi
Role:
Medicinal
NHPID Name:
Triethylhexanoin
Role:
Non-medicinal
NHPID Name:
Sinorhizobium Meliloti Ferment Filtrate
Role:
Non-medicinal
NHPID Name:
Phytoecdysteroids
Role:
Non-medicinal
NHPID Name:
Cetyl Ethylhexanoate
Role:
Non-medicinal
NHPID Name:
Laminaria Ochroleuca Extract
Role:
Non-medicinal
NHPID Name:
Soil Minerals
Role:
Non-medicinal
NHPID Name:
Dihydroxy Methylchromone
Role:
Non-medicinal
NHPID Name:
N-Formylmethionine
Role:
Medicinal
NHPID Name:
Trimethyl Pentanyl Diisobutyrate
Role:
Non-medicinal
NHPID Name:
Hydroxyethyl behenamidopropyl dimonium chloride
Role:
Non-medicinal
NHPID Name:
Bos taurus
Role:
Medicinal
NHPID Name:
Sus scrofa
Role:
Medicinal
NHPID Name:
Lycium Barbarum Fruit Extract
Role:
Non-medicinal
NHPID Name:
Hippophae Rhamnoides Fruit Juice
Role:
Non-medicinal
NHPID Name:
Pyrus communis (pear) fruit
Role:
Non-medicinal
NHPID Name:
Banana fruit flesh
Role:
Non-medicinal
Removed Ingredients
In this update, the following non-homeopathic ingredients were removed.
NHPID Name:
Daucus carota subsp. sativus var. sativus
Role:
Medicinal
Revised NHPID Names
In this update, the following non-homeopathic ingredients had their NHPID name revised.
Old NHPID Name:
Ramulus Cinnamomi Cassiae
New NHPID Name:
Ramulus Cinnamomi
Old NHPID Name:
Eggshell membrane
New NHPID Name:
Chicken eggshell membrane
Old NHPID Name:
Siegesbeckia orientalis
New NHPID Name:
Sigesbeckia orientalis
Old NHPID Name:
Siegesbeckia pubescens
New NHPID Name:
Sigesbeckia pubescens
Old NHPID Name:
Siegesbeckia glabrescens
New NHPID Name:
Sigesbeckia glabrescens
Revised Proper and Common Names
In this update, the following non-homeopathic ingredients had their common or proper names revised.
NHPID Name:
Oryza sativa
New Common Names:
Black rice; Purple rice
NHPID Name:
Vaccinium myrtillus
Removed Common Names:
Blaeberry
Dwarf bilberry
Whinberry
NHPID Name:
Ramulus Cinnamomi
New Common Names:
Cinnamon Twig
Gui zhi
Ramulus Cinnamomi
NHPID Name:
Oleanolic acid
New Common Names:
Caryophyllin
Oleanol
NHPID Name:
Starch - Potato
New Common Name:
Potato Starch
NHPID Name:
Rubus plicatus
New Common Names:
Blackberry, Bramble, Shrubby blackberry
NHPID Name:
Serenoa repens
New Common Name:
Saw palmetto
NHPID Name:
Tocopherol concentrate, mixed
New Common Name:
Tocopherols
NHPID Name:
Carrot Seed Oil
New Common Name:
Carrot Seed Oil
New Roles
In this update, the roles of the following non-homeopathic ingredients were changed.
NHPID Name:
3-Phytase
Old Role:
New Role:
Medicinal
NHPID Name:
Potassium Alum
Old Role:
New Role:
Medicinal
NHPID Name:
Konjac glucomannan
Old Role:
Medicinal
New Role:
Non-medicinal
NHPID Name:
Ectoine
Old Role:
Medicinal
New Role:
Non-medicinal
NHPID Name:
Coenzyme Q10
Old Role:
Medicinal
New Role:
Non-medicinal
New NMI Purposes
In this update, the following non-medicinal ingredients acquired a new non-medicinal purpose.
NHPID Name:
L-Proline
New NMI Purpose:
Stabilizing agent
NHPID Name:
Agar
New NMI Purpose:
Encapsulating agent
NHPID Name:
Avena sativa (Oat) kernel flour
New NMI Purpose:
skin conditioning agent
NHPID Name:
Piperine
New NMI Purpose:
Flavour enhancer
NHPID Name:
Triisostearoyl Polyglyceryl-3 Dimer Dilinoleate
New NMI Purpose:
Skin-conditioning agent - emollient
NHPID Name:
Theobroma Oil
New NMI Purpose:
Flavour enhancer
NHPID Name:
Pyridoxine hydrochloride
New NMI Purpose:
Skin-conditioning agent
Other Ingredient Modifications
In this update, the following non-homeopathic ingredients underwent a modification different from those listed above, such as new source material, new preparation type, or new sub-ingredient relationship, etc.
NHPID Name:
Seawater
Modification:
Additional details added: Seawater is the salinated water of oceans and seas that provides habitat for marine organisms (http://www.ncbi.nlm.nih.gov/mesh). The contents of salt lakes usually would not be considered seawater.
NHPID Name:
Origanum vulgare
Origanum Vulgare Leaf Oil
Origanum Vulgare Leaf Extract
Origanum minutiflorum herb oil
Modification:
New restriction details added: Based on safety concerns oregano intake of 0.27 micrograms/kg body weight is allowed . Applicants must provide evidence of the carvacrol content of oil of oregano if they would like to use a higher quantity as an NMI in their product. If the daily exposure of carvacrol exceeds 0.22 micrograms/kg bw per day from the NHP, the oil of oregano cannot be considered to be an NMI.
NHPID Name:
Lactobacillus delbrueckii subsp. Bulgaricus
Lactobacillus helveticus
Streptococcus salivarius subsp. Thermophilus
Lactobacillus delbrueckii
Modification:
Classification changed to Bacterium
NHPID Name:
Cod Liver oil
Modification:
New source material: Arctogadus glacialis
NHPID Name:
Arctogadus glacialis
Modification:
New subingredients (source for): Vitamin D
Eicosapentaenoic acid
Cholecalciferol
Docosahexaenoic acid
Omega-3 Fatty acids
Omega-3 fatty acids without EPA/DHA
Vitamin A
Vitamin A palmitate
NHPID Name:
Cinnamomum aromaticum
Modification:
New subingredient (source for): Polyphenols
NHPID Name:
Tannins
Modification:
New source material: Terminalia arjuna (part: Stem bark)
NHPID Name:
Arjunic acid
Modification:
New source material: Terminalia arjuna (part: Stem bark)
NHPID Name:
Ursolic acid
Oleanolic acid
beta-Sitosterol
Modification:
New source material: Prunus africana (part: Stem bark)
NHPID Name:
Icariin
Modification:
New source material: Epimedium grandiflorum (part: herb top)
NHPID Name:
Kutkin
Modification:
New source material: Picrorhiza kurrooa (part: Root)
NHPID Name:
Vitexin
Modification:
New source material: Passiflora incarnata (part: Leaf)
NHPID Name:
Tocopherol concentrate, mixed
Modification:
New sub-ingredients: delta-Tocopherol , gamma-Tocopherol
NHPID Name:
Oleanolic acid
Modification:
New sourec material: Olea europaea (Part: Leaf)
NHPID Name:
Citrulline malate
Modification:
New sub-ingredient: Citrulline
NHPID Name:
d-Limonene
Modification:
New source material: Citrus aurantium (Part: Fruit)
NHPID Name:
Vaccinium angustifolium
Modification:
New sub-ingredient(source for): Vitamin C (Part: Fruit)
NHPID Name:
Docosahexaenoic acid
Modification:
New source material: Theragra chalcogramma (Part: Liver)
NHPID Name:
Eicosapentaenoic acid
Modification:
New source material: Theragra chalcogramma (Part: Liver)
NHPID Name:
Caffeine
Modification:
New source material: Theobroma cacao (Part: Seed)
NHPID Name:
Citrus paradisi
Modification:
New sub-ingredient(source for): Pectin (Part: Fruit peel)
NHPID Name:
Phytosterols
Modification:
New source material: Zea mays
NHPID Name:
Vitamin B12
Modification:
New source material: Aphanizomenon flos-aquae
NHPID Name:
Vaccinium corymbosum
Modification:
New subingredient(source for): Anthocyanidins
NHPID Name:
Cola nitida
Modification:
New subingredient(source for): Caffeine
NHPID Name:
Fructus Evodiae
Modification:
New method of preparation: Traditional Chinese Medicine standardised extract X:1
NHPID Name:
Evodiamine
Modification:
New source material: Tetradium ruticarpum
NHPID Name:
Daucus carota
Modification:
Removed taxonomical synonyms and subordinate taxa: Daucus azoricus , Daucus carota subsp. azoricus , Daucus carota subsp. commutatus , Daucus carota subsp. drepanensis , Daucus carota subsp. fontanesii , Daucus carota subsp. gummifer , Daucus carota subsp. halophilus , Daucus carota subsp. hispanicus , Daucus carota subsp. maritimus , Daucus carota subsp. maximus , Daucus carota subsp. parviflorus , Daucus carota subsp. rupestris
NHPID Name:
Daucus carota subsp. sativus var. atrorubens
Modification:
New taxonomical synonyms and subordinate taxa: Daucus carota var. boissieri
NHPID Name:
Aspartame Acesulfame
Modification:
New toxicity restriction: Aspartame and acesulfame moieties are covered by the ADIs established previously for aspartame (0-40 mg/kg bw) and acesulfame potassium (0-15 mg/kg bw).
NHPID Name:
Orange Oil
Modification:
Removed NMI restriction: Topical
Monograph Modifications
In this update, the following single ingredient or product monographs were added or modified.
Modification:
Revision to Cranberry juice, dried Monograph and Feverfew monograph in terms of method of preparation
AbLS Modifications
In this update, the following abbreviated labelling standards were added or modified.
No Changes.
Controlled Vocabulary Modifications
In this update, the following controlled vocabulary (dosage forms, methods of preparation, quality test methods, etc) were added or modified.
Modification:
New method of preparation: Killed
Modification:
New unit of measurement: Milligrams of aglycone isoflavone equivalents
Homeopathic Ingredient Modifications
In this update, the following homeopathic ingredients were added or modified.
No Changes.
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