Reference - Phytosterol composition of nuts and seeds commonly consumed in the United States.
Code:
J_AGRI_FOOD_CHEM_53(9436)
Name:
Phytosterol composition of nuts and seeds commonly consumed in the United States.
Journal Article
Title:
Phytosterol composition of nuts and seeds commonly consumed in the United States.
Author:
Phillips KM, Ruggio DM, Ashraf-Khorassani M
Journal:
Volume:
53(24)
Part:
Date:
2005
Page numbers:
9436-9445