Reference - Ergothioneine: a potential antioxidative and antimelanosis agent for food quality preservation

Code:
FEBS_LETT_596(1330)

Name:
Ergothioneine: a potential antioxidative and antimelanosis agent for food quality preservation


Journal Article

Title:
Ergothioneine: a potential antioxidative and antimelanosis agent for food quality preservation

Author:
Lalitphan Kitsanayanyong, Toshiaki Ohshima

Journal:

Volume:
596

Part:

Date:
2022

Page numbers:
1330-1347

Date modified: