Reference - FAO JECFA Monograph on Lecithin, Partially Hydrolyzed, 37th JECFA Meeting (1990)
Code:
JECFA_FNP52(1992)
Name:
FAO JECFA Monograph on Lecithin, Partially Hydrolyzed, 37th JECFA Meeting (1990)
Website
Some of the following hyperlinks are to sites of organizations or other entities that are not subject to the
Official Languages Act
. The material found there is therefore in the language(s) used by the sites in question.
Title:
FAO JECFA Monograph on Lecithin, Partially Hydrolyzed, 37th JECFA Meeting (1990)
Author:
FAO/WHO Expert Committee on Food Additives
Site:
Publication date:
2014-10-31
1992
Site access date: