Source material - Gadus chalcogrammus - Whole

Organism:
Gadus chalcogrammus

Part:
Whole


Sub-ingredient(s)

Sub-ingredient:
Docosahexaenoic acid

Routes Of administration:
Oral

References:
AMER_J_CLIN_NUTR_52(632)


Sub-ingredient:
Eicosapentaenoic acid

Routes Of administration:
Oral

References:
AMER_J_CLIN_NUTR_52(632)


Sub-ingredient:
Omega-3 Fatty Acids

References:
AMER_J_CLIN_NUTR_52(632)


Sub-ingredient:
Omega-7 fatty acids

Routes Of administration:
Oral

References:
CNF


Sub-ingredient:
Palmitoleic acid

Routes Of administration:
Oral

References:
AMER_J_CLIN_NUTR_52(632)


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