Journal
Author:
Sveuciliste u Zagrebu. Prehrambeno-biotehnoloski fakultet.; Hrvatsko drustvo za biotehnologiju.; Saveza hrvatskih drustava za unapredenje prehrane.; Slovenskog mikrobioloskog drustva.
Title abbreviation:
Title(s):
Food technology and biotechnology.
Publication date(s):
Vol. 34, no. 1 (Jan.-Apr. 1996)- = 1996, 1-
Frequency:
Quarterly
Publisher:
The Faculty,; Faculty Of Food Technology And Biotechnology, University Of Zagreb
Description:
v. : ill.
Language:
eng
ISSN:
1330-9862
ISO abbreviation:
Food Technol. Biotechnol.; Prehrambeno-tehnoloska i biotehnoloska revija
Category:
Publication type(s):
Periodicals
Notes:
Title from cover.; In English; summaries also in Serbo-Croatian (Roman).; Journal of the Faculty of Food Technology and Biotechnology, University of Zagreb.; Official journal of: Croatian Society for Biotechnology, Union of Croatian Societies for the Promotion of Nutrition, and Slovenian Microbiologic Society.
PubMed id:
9703690