Defined Organism Substance - Dried Torula Yeast
NHPID name:
Dried Torula Yeast
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Detail:
Dried torula yeast (Candida utilis) may be safely used provided the total folic acid content of the yeast does not exceed 0.04 milligram per gram of yeast [US_FDA_21CFR172.896]; it must also comply with the monograph for Yeast, dried in the Food Chemicals Codex[FCC].
Roles
Non-medicinal
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