Source material

Organism group:

Part:

Cartilage

Sub-ingredient(s)

Sub-ingredient:

Routes Of administration:

Oral

References:

EXPERI_47(38)

Sub-ingredient:

Chondroitin Sulfate Oligosaccharides

References:

NNHPD

Sub-ingredient:

Chondroitin sulfate

Routes Of administration:

Oral

References:

OST_CART_11(433)

Sub-ingredient:

Glucosamine sulfate

Routes Of administration:

Oral

References:

CHEMTECH_8(163)

Sub-ingredient:

Glycosaminoglycans

Routes Of administration:

Oral

References:

J_AGRI_FOOD_CHEM_56(343)

Sub-ingredient:

Routes Of administration:

Oral

References:

EXPERI_47(38)