Chemical Substance - Yogurt from fermented cow milk

NHPID name:
Yogurt from fermented cow milk

Reference:
NNHPD

Proper name(s):
Yogurt from fermented cow milk

Common name(s):
Yogurt from fermented cow milk

Category:
Approved Chemical Name
Sub-ingredient(s):
Biotin , Calcium , D-Pantothenic acid , Folate , Iodine , Iron , Magnesium , Riboflavin , Thiamine , Vitamin B12 , Vitamin C , Zinc




Toxicity restriction

Detail:
The source material Yogurt from fermented cow milk must contain only non-viable microorganisms.

Reference:
NNHPD