PORIA - WOLFIPORIA EXTENSA

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This monograph is intended to serve as a guide to industry for the preparation of Product Licence Applications (PLAs) and labels for natural health product market authorization. It is not intended to be a comprehensive review of the medicinal ingredient.

Notes

Date

August 5, 2019

Proper name(s), Common name(s), Source material(s)

Table 1. Proper name(s), Common name(s), Source material(s)
Proper name(s) Common name(s) Source material(s)
Proper name(s) Part(s) Preparation

Wolfiporia extensa

  • Fu Ling
  • Hoelen
  • Indian bread
  • Poria
  • Sclerotium of tuckahoe

Wolfiporia extensa

  • Cultured mycelium
  • Sclerotium/ mycelium

Dried

References: Proper name: CABI 2014, McGuffin et al. 2000; Common names: PPRC 2010, Bensky et al. 2004, Chen and Chen 2004, Hobbs 2003, McGuffin et al. 2000; Source materials: PPRC 2010, Bensky et al. 2004, Wasser 2002.

Route of Administration

Oral

Dosage Form(s)

This monograph excludes foods or food-like dosage forms as indicated in the Compendium of Monographs Guidance Document.

Acceptable dosage forms for any age category listed in this monograph for the specified route of administration are listed in the Compendium of Monographs Guidance Document.

Use(s) or Purpose(s)

Note
Claims for traditional use must include the term "Herbal Medicine", "Traditional Chinese Medicine", or "Ayurveda".

Dose(s)

Subpopulation(s)

Adults 18 years and older

Quantity(ies)

Source of fungal polysaccharides

Methods of preparation: Dry, powder, Non-Standardized Ethanolic Extracts (Dry extract, Tincture, Fluid Extract)

Not to exceed 3.6 grams of dried cultured mycelium/sclerotium/mycelium, per day (Hobbs 2003).

Methods of preparation: Standardized Ethanolic Extracts (Dry extract, Tincture, Fluid Extract)

Not to exceed 3.6 grams of dried cultured mycelium/sclerotium/mycelium per day and 40 % of polysaccharides (Hobbs 2003).

Method of preparation: Decoction

Not to exceed 18 grams of dried cultured mycelium/sclerotium/mycelium, per day (PPRC 2010; Bensky et al. 2004; Chen and Chen 2004; Hobbs 2003).

Method of preparation: Decoction standardized

Not to exceed 18 grams of dried cultured mycelium/sclerotium/mycelium per day and 40 % of polysaccharides (PPRC 2010; Bensky et al. 2004; Chen and Chen 2004; Hobbs 2003).

Herbal Medicine immune support

Methods of preparation: Dry, powder, Non-Standardized Ethanolic Extracts (Dry extract, Tincture, Fluid Extract)

1.6 - 3.6 grams of dried cultured mycelium/sclerotium/mycellium, per day (Hobbs 2003).

Methods of preparation: Standardized Ethanolic Extracts (Dry extract, Tincture, Fluid Extract)

1.6 - 3.6 grams of dried cultured mycelium/sclerotium/mycellium per day and not to exceed 40 % of polysaccharides (Hobbs 2003).

Herbal Medicine immune support/Traditional Chinese Medicine (TCM)

Method of preparation: Decoction

9 - 18 grams of dried cultured mycelium/sclerotium/mycelium, per day (PPRC 2010; Bensky et al. 2004; Chen and Chen 2004; Hobbs 2003).

Method of preparation: Decoction standardized

9 - 18 grams of dried cultured mycelium/sclerotium/mycelium per day and not to exceed 40 % of polysaccharides (PPRC 2010; Bensky et al. 2004; Chen and Chen 2004; Hobbs 2003).

Direction(s) for use

Take before meals (Bensky et al. 2004).

Duration(s) of Use

Consult a health care practitioner/health care provider/health care professional/doctor/physician for prolonged use.

Risk Information

Caution(s) and warning(s)

Traditional Chinese Medicine (TCM)

Consult a health care practitioner/health care provider/health care professional/doctor/physician prior to use if you have a yin deficiency, sunken spleen qi, or cold from deficiency with spermatorrhea (Bensky et al. 2004; Chen and Chen 2004).

Contraindication(s)

No statement required.

Known adverse reaction(s)

All products

Non-medicinal ingredients

Must be chosen from the current Natural Health Products Ingredients Database (NHPID) and must meet the limitations outlined in the database.

Storage conditions

Store in a tightly closed, light-resistant container in a cool, dry place (PPRC 2010).

Specifications

References Cited

References Reviewed